(Volume #4 Poultry) Encyclopedia of Creative Cooking by Steve Sherman & Julia Older Hardcover – 1984

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Encyclopedia of Creative Cooking
by Steve Sherman & Julia Older

(Volume #4 Poultry) Hardcover – 1984

Great color photography, good recipes with excellent instruction
Including photographic procedures.
Even though this was published long ago it is amongst the best even today!

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Condition:  Very Good

“Encyclopedia of Creative Cooking (Volume #4 Poultry ) Hardcover – 1984”

Price:     US $15.00 Each

Product details

                   (Volume #4 Poultry )

  • Hardcover: pages 289 to 384 for Volume #4
  • Publisher: ECB Enterprises (1984)
  • Language: English
  • Package Dimensions: 10.9 x 8.4 x 2 inches

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